Material Risks of Genetic Engineering Undisclosed by Food Companies, Report Says
A survey of the 35 largest food processors finds only two mentioning genetic engineering risks in their annual reports, and none analyzing these risks.

Shareowners Push Companies on Gene-engineered Food
This proxy season, shareowner resolutions continue to ask manufacturers and retailers to disclose information about or phase out the sale of gene-engineered food products.

Oekom Measures Food Industry's Appetite for Corporate Social Responsibility
German research firm publishes a study on the social and environmental performance of international food corporations.